Locally-Sourced Seasonal Ingredients Make the Best Fall Desserts!

Posted by LaRenaissance on Nov 17, 2010 in Scarsdale, NY

Pumpkins, pears, apples, heavy cream and butter – all the wonderful stars of our Fall desserts don’t travel very far before being baked into our delicious pies, tarts and cheesecakes. We source our fresh, seasonal produce from local farmers around New York State and New England — sugar pumpkins for our pies might come from [...]

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Fall Harvest Desserts

Posted by LaRenaissance on Oct 11, 2010 in New Items

Fall is here and farmers’ markets are filling up with bushels of inspiring ingredients. We’ve rounded up a few of our favorites in our latest newsletter: PEAR & PEACH Pear Tart Peach Tart Pear Frangipan Strip Peach Frangipan Strip APPLE Traditional Apple Pie French Apple Tart Tarte Tatin Apple Strip Cranberry-Apple Bread Pudding HALLOWEEN Halloween [...]

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